2020 Domaine Danjou-Banessy Roboul Rouge IGP Cotes Catalanes Pantry grated on a microplane ½

grated on a microplane ½ cup chopped parsley 3 tablespoons chopped mint 1 ½ teaspoon smoked paprika 1 ½ teaspoon ground cumin (toasted) 1 ½ teaspoon ground coriander (toasted) ¼ teaspoon allspice ¼ teaspoon ground pepper ¼ cup extra virgin olive oil Mint leaves

and game meats like venison (chicken fried for us please but only because we’re in dire need of comfort food)

full of dark fruit flavors and firm tannins

) to a killer cheese plate

Chris’ son

2020 Domaine Danjou-Banessy Roboul Rouge IGP Cotes Catalanes Pantry grated on a microplane ½From: Roussillon, France Varietals: 60% Mourvdre, 40% Grenache Noir Tasting Notes: This wine reminded us of old vine Cinsault from the South of France, or maybe even Lebanon. Think elevated, etherial red fruit and pomegranate with notes of rose petal, garrigue, blood orange, and lemon zest. Now check out this extended tasting note from Tamely Currin for jancisrobinson. com that will give you a full picture of how beautiful this wine is. If Id not